Recipes — Mexican Corn Dip

Mexican Corn Dip - Gluten Free Recipe

Posted by Ingrid Fehr on

I think the ingredients in this sound like a terrible combo! But trust me, this is wonderful! Another dip that is good warm or cold... I think cold is better. You'd better double this recipe! And, yes... gluten free! Just check your ingredients! 2 cups cooked corn (canned, thawed from frozen or my way- steamed from fresh) 1/2 cup mayonnaise 1/2 cup plain greek yogurt 1/4 Cotija or Feta Cheese crumbled 2 tsp Chili Powder 1 T Lime Juice (do yourself a favor, use real limes and buy extra to squeeze on top) Hot Sauce, salt & pepper- all to...

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